Enjoy a tipple with friends in a cosy session with Damon Koerner alongside 6 Koerner wines + Indian-accented BBQ dishes by Head Chef Edwin Tan.
Each ticket is $60 and entitles you to 5 wines:
Koerner Pigato Vermentino
Koerner Leko Blanc (Savagnin)
Koerner Leko Rouge (Pinot/ Sangiovese/ Merlot)
Koerner La Korse (Sangiovese/ Grenache/ Sciacarello)
Koerner The Clare Red (Cabernet/ Cab Franc/ Grenache)
*Food charged separately.