Under $60

Under $60

$58.00

Rosés are usually not as exhilarating as whites and reds, but there is something in this one that just makes you smile. It smells like a Syrah-based Rhone rose with notes of blueberry, raspberry and Mediterranean spice. Light, fresh and mineral on the palate. Refreshing crispiness. Medium aftertaste.

Under $60

$55.00

When lush Pinot Gris meets Pet Natty vibes. Sweet and savoury, fizzy with pear and Aperoly-y citrus.

Under $60

$55.00

A Syrah made from a singe vineyard in Mornington Peninsula.

Under $60

$55.00

A wine made from three varieties of Sauvignon Blanc, Moscato and Pinot Gris each offer something individual and enticing to the wine. Passionfruit, guava, pineapple, lychee and lime will accompany you along this delightful path, and you'll want to drink this until the sunrise.

Under $60

$55.00

Made from 100% Moscato from a single vineyard on the Mornington Peninsula. Delightful nose of musk sticks, lychees and apricot nectar. Dry finish.

Under $60

$55.00

With a good whack of Merlot, this wine pours a deep crimson red with expressive notes of raspberries, plums and a touch of mint. The palate is generous, bright and bombastic. The perfect fun red wine for any occasion.

Under $60

$55.00

A marriage of the Italian varietals, Fiano and Vermentino, to make a fun and delicious Pet-Nat. Lemony and white peaches on the palate. Perfect poolside sip.

Under $60

$60.00

The Riesling grapes for this cuvée comes from Mount Alexander in Harcourt Central Victoria - two vineyards one north side and one south side both grown on decomposing granite soils. Schisty, sharp but delicate. Fine and effortlessly refreshing with mineral notes.

Under $60

$72.00

Light ruby in the glass. Some herbaceousness hits at first, but more cherry, raspberry and plum swim to the surface. Tightly-knit on the palate with pronounced dark berry flavours, a lot of spicy bitterness, a little leather and the slightest hint of savoury old oak flavours. An explosion of acidity and just a brush of tannins. Definitely a no-nonsense Sangiovese, in dire need of hearty food.

Under $60

$75.00

Light, fresh & dry. Apple, lemon zest, papaya & toast on the nose. Good effervescence, with a well-balanced & clean finish. Lots of complexity beyond just "an ordinary sparkling wine".

Under $60

$52.00

Light salmon pink in the glass. Pleasant, sort of sweet aromatics - cranberry, candied cherry, raspberry. Very fruit-driven on the palate as well. Simple, refreshing, light. Alcohol is much lighter compared to the 2019 vintage, giving way to a lot more acidity. Great wine, works well at the price.

Under $60

$58.00

Always good, the Primitivo here shining full on. Lots of fruit-forward character accompanied by a bit of spice in the background. The palate is showing high acid with a brush of ripe tannins. Approachable now, but will go strong for 2-3 more years if you decide to lay it down in your cellar. You have to love how Amato makes these young wines drinkable straight off the bat, something that’s hard to find with old school winemakers nowadays.

Under $60

$58.00

A lovely blend of Chenin Blanc and Verdelho. Aromatic, crunchy, super refreshing. A wine to drink straight from the bottle on the beach, no glasses needed.

Under $60

$55.00

A lovely blend of Chenin Blanc and Verdelho. Aromatic, crunchy, super refreshing. A wine to drink straight from the bottle on the beach, no glasses needed.

Under $60

$48.00

Orange, limes, lemons providing a citrus line in the glass, with green apple and pear also dominating. The intensity of a fresh fruit salad. Generous and refreshing fruit driven style with a soft, velvety palate of exceptional length. It has classic flavors of ripe lemon and lime and some tropical fruit notes. It drinks well young, but will also reward with cellaring. A wine to enjoy with or without food.