“The world’s first digestif gin, created when our founders William and Lucy were presented with an after-dinner drinks list which didn’t include any white spirits. This luxurious spirit is led by white truffle from Alba, Piedmont ? an ingredient which is worth more than gold per gram.
Innovatively distilled to preserve the full flavour of the truffle, Truffle Gin achieves a flavour profile more usually associated with mature spirits, and is a complex and well-balanced spirit of unparallelled depth and complexity.
Winner of the Ultra Premium category of the Luxury Spirits Masters 2017: this deliciously decadent gin is best enjoyed neat, over ice, with a twist of orange.”