Explore The World of Beverage With The Sommeliers & Bartenders From Burnt Ends
Hosted by Burnt Ends very own sommeliers and bartenders, join us on a journey to explore different textures and flavours in the beverage world.
Savour the best wines from the vineyards of Australia or out-of-this-world cocktails alongside food from Burnt Ends Restaurant or Meatsmith.
For corporate events, please contact – firstname.lastname@example.org
Burnt Ends Cellars Tasting Room – 7 Dempsey Road, 03, Singapore 249671
Meatsmith Little India – 21 Campbell Lane, Singapore 209894
Meatsmith Telok Ayer – 167-169 Telok Ayer Street, Singapore 068620
Meet The Winemaker From Koerner Wines
Each ticket is $60 and entitles you to 5 wines:
Koerner Pigato Vermentino
Koerner Leko Blanc (Savagnin)
Koerner Leko Rouge (Pinot/ Sangiovese/ Merlot)
Koerner La Korse (Sangiovese/ Grenache/ Sciacarello)
Koerner The Clare Red (Cabernet/ Cab Franc/ Grenache)
*Food charged separately.
1:00 pm - 3:00 pm
Meatsmith Little India
Ala carte menu from Meatsmith Little India
Damon Koerner from Koerner Wines
$60 (per Wine Flight)